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SAINT PRODUCT LINE

This fresh Sushi Grade cold smoked salmon is hand cured using only pure sea salt + brown sugar. Our process involves no artificial colors, flavors or preservatives. Presented in stylish, contemporary packaging, the brand is a fusion of “food meets art” and makes a statement amongst the more traditional offerings on the market. It appeals to the aspirational, educated, food savvy shopper who is looking for affordable luxury.

Good Source of Omega 3
Non-GMO Ingredients
Skinless 100% Red Meat
WHOLESALE ORDERING
Kosher Certified
Processed in BRCGS Level 7 Accredited Plant
ASC Certified
Upon Request
Processed in FDA
Inspected Plant
Processed in FDACS Inspected Plant

Presentations

  • 100g
  • 4oz / 114g
  • 200g
  • 8oz / 228g
Metric
Imperial

SAINT PURE SALMON

SAINT PURE SALMON is hand-crafted in our new ‘AA’ BRCGS accredited facility in Miami using fresh (never frozen) Atlantic salmon (ASC certified upon request). We hand-cure with only sea salt & brown sugar and gently smoke using locally sourced, re-claimed orange & grapefruit woods from Florida citrus growers. The use of these citrus woods characterizes the salmon with a light fruit wood smoke profile. Retail and wholesale presentations are custom made to order and available in two of our slice profiles – vertical and diagonal.

WHOLESALE ORDERING

Presentations

  • 100g
  • 4oz / 114g
  • 200g
  • 8oz / 228g
  • Side 1-1.6kg *
  • Side 2-3lbs *
Metric
Imperial
Wolesale Sizes
* Available Unsliced

SAINT PURE SALMON

SAINT PURE SALMON is hand-crafted in our new ‘AA’ BRCGS accredited facility in Miami using fresh (never frozen) Atlantic salmon (ASC certified upon request). We hand-cure with only sea salt & brown sugar and gently smoke using locally sourced, re-claimed orange & grapefruit woods from Florida citrus growers. The use of these citrus woods characterizes the salmon with a light fruit wood smoke flavor. SAINT PURE SALMON is creative ‘haute cuisine’ - an artful and elaborate product that encapsulates premium quality and innovation.

CONTACT US TO ORDER

Presentations

  • 100g
  • 4oz / 114g
  • 200g
  • 8oz / 228g
  • Side 1-1.6kg *
  • Side 2-3lbs *
Metric
Imperial
Wolesale Sizes
* Available Unsliced
Kosher Certified
Processed in BRCGS
Grade 'AA' Accredited Plant
ASC Certified
Upon Request
Processed in FDA
Inspected Plant
Processed in FDACS Inspected Plant

SAINT PURE SALMON

SAINT PURE SALMON is hand-crafted in our new ‘AA’ BRCGS accredited facility in Miami using fresh (never frozen) Atlantic salmon (ASC certified upon request). We hand-cure with only sea salt & brown sugar and gently smoke over a carefully chosen fruit wood blend giving the fillet a subtle sweetness. Retail and wholesale presentations are custom made to order and available in two of our slice profiles – vertical and diagonal.

WHOLESALE ORDERING

Presentations

  • 100g
  • 4oz / 114g
  • 200g
  • 8oz / 228g
  • Side 1-1.6kg *
  • Side 2-3lbs *
Metric
Imperial
Wholesale Sizes
* Available Unsliced

SAINT PURE SALMON WITH OAK

SAINT PURE SALMON with OAK is hand-crafted in our new ‘AA’ BRCGS accredited facility in Miami using fresh (never frozen) Atlantic salmon (ASC certified upon request). We hand-cure with only sea salt & brown sugar and gently smoke using English oak wood chips. We classify our salmon in three smoke profiles, SAINT PURE SALMON with OAK has a bold robust profile. The retail presentations are custom made to order and available in our diagonal slice profile.

WHOLESALE ORDERING

Presentations

  • 100g
  • 4oz / 114g
  • 200g
  • 8oz / 228g
Metric
Imperial

Presentations

  • 100g
  • 4oz / 114g
  • 200g
  • 8oz / 228g
Metric
Imperial

Presentations

  • 100g
  • 4oz / 114g
  • 200g
  • 8oz / 228g
  • Side 1-1.6kg *
  • Side 2-3lbs *
Metric
Imperial
Wholesale Sizes
* Available Unsliced

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