St. James Smokehouse is an industry leader in producing superior quality smoked salmon retail and wholesale products. Founded in 2003, it is one of the world’s few remaining family-owned smokehouses born from a passion for perfection, true authenticity and a commitment to produce the best tasting smoked salmon in the world.
Originating in Annan, Scotland and now with a new purpose-built facility in Miami USA, St. James is conveniently located to supply Europe and North America with our award-winning smoked salmon.
With two BRC “AA” accredited facilities in Scotland and a state-of-the-art BRC “AA” certified smokehouse in Miami, St. James Smokehouse® is focusing on building their premium quality brands globally.
We use only fresh superior quality Atlantic salmon sourced from sustainable, responsible and accredited sea farms. Our products do not contain any artificial colors, flavors or preservatives.