Scotch Reserve, is the proud winners of 49 gold medals from the UK Guild of Fine Foods’ Great Taste Awards, 13 gold medals at the Monde Selection, and a “Best Retail Product” at the Boston Seafood Show 2011. This past holiday season its gin & tonic variety topped Good Housekeeping’s list of best smoked salmon for the holidays in the UK, besting 26 other options, from supermarket private labels to luxury brands.VIEW OUR FULL AWARDS PAGE
The results are out for Great Taste 2022 - the world’s most trusted food and drink awards which is organized by the Guild of Fine Food - with 5,556 artisanal food and drink producers across the nation scooping 1-, 2- and 3-stars for their products and that all-important judges’ feedback.
This year’s line-up saw food and drink products submitted from a staggering 110 different countries from across the world. 4,078 were awarded a Great Taste 1-star – ‘food & drink that delivers fantastic flavour’, 1,237 were awarded a Great Taste 2-star – ‘above and beyond delicious’, and 241 were awarded a Great Taste 3-star – ‘extraordinarily tasty food & drink.
Among the Great Taste 3-star recipients is our very own Scotch Reserve Royal Filet. It is in the running for the title of Supreme Champion of 2022.
"The salmon melts in the mouth and flavours flood the palate. A really beautiful smoked salmon."
Guild of Fine Food Judging Panel
2022 ★ ★ ★
The perfect dish to enjoy on a special occasion, slice the PURE ROYAL FILET into medallions approximately 1 cm thick and then cut in half. Set the blinis on a plate and add some creme fraiche onto each of them. Place a portion of PURE ROYAL FILET on top immediately followed by caviar. Don't forget to garnish with fresh dill. This recipe has been designed so every ingredient shines through without being overwhelmed by others' tastes.
Scotch Reserve PURE ROYAL FILET is hand-crafted in Scotland from premium quality fresh Scottish salmon and traditionally dry cured with a blend of sea salt and brown sugar and cold smoked over oak wood chippings. Fully trimmed by hand, 100% dark meat removed, Skinless. A good source of Omega 3.
For optimum indulgence, we recommend vertically hand slicing thePURE ROYAL FILET into centimeter-wide médaillons.
Scotch Reserve PURE ROYAL FILET is naturally cold smoked over a bed of smoldering oak wood chippings. We classify our salmon in three smoke profiles, so finding your favorite is easy.